Adewole, M. B., & Duruji, R. W. (2023). Quality assessment of plantain (Musa paradisiaca L.) as affected by different ripening methods. African Journal of Biotechnology.
Chicago Style aipamenaAdewole, M. B., and R. W. Duruji. Quality Assessment of Plantain (Musa Paradisiaca L.) as Affected by Different Ripening Methods. African Journal of Biotechnology, 2023.
MLA aipamenaAdewole, M. B., and R. W. Duruji. Quality Assessment of Plantain (Musa Paradisiaca L.) as Affected by Different Ripening Methods. African Journal of Biotechnology, 2023.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.