Adewole, M. B., & Duruji, R. W. (2023). Quality assessment of plantain (Musa paradisiaca L.) as affected by different ripening methods. African Journal of Biotechnology.
Čikaški stil citiranja (17. izdanje)Adewole, M. B., i R. W. Duruji. Quality Assessment of Plantain (Musa Paradisiaca L.) as Affected by Different Ripening Methods. African Journal of Biotechnology, 2023.
MLA način citiranja (9. izdanje)Adewole, M. B., i R. W. Duruji. Quality Assessment of Plantain (Musa Paradisiaca L.) as Affected by Different Ripening Methods. African Journal of Biotechnology, 2023.
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