Quality assessment of plantain (Musa paradisiaca L.) as affected by different ripening methods
INTERNATIONAL JOURNAL OF African Journal of Biotechnology,VOLUME: 9(38), pp. 6290-6293
Spremljeno u:
| Glavni autori: | , |
|---|---|
| Format: | Žurnal |
| Jezik: | engleski |
| Izdano: |
African Journal of Biotechnology
2023
|
| Teme: | |
| Online pristup: | https://ir.oauife.edu.ng/123456789/5616 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Budi prvi tko komentira!