Bakare, M. K., A. O., O., Omoboye, O., & Leramo, A. J. (2023). Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management. international journal of proximate content of Pleurotus pulminarius.
Citazione stile Chigago Style (17a edizione)Bakare, Mufutau Kolawole, Oluduro A. O., Olumide Omoboye, e Adefemi Joseph Leramo. Effects of Different Substrates on the Morphological Characteristics and Proximate Content of Pleurotus Pulminarius. Food Science and Quality Management. international journal of proximate content of Pleurotus pulminarius, 2023.
Citatione MLA (9a ed.)Bakare, Mufutau Kolawole, et al. Effects of Different Substrates on the Morphological Characteristics and Proximate Content of Pleurotus Pulminarius. Food Science and Quality Management. international journal of proximate content of Pleurotus pulminarius, 2023.