Bakare, M. K., A. O., O., Omoboye, O., & Leramo, A. J. (2023). Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management. international journal of proximate content of Pleurotus pulminarius.
Chicago-čujuhus (17. p.)Bakare, Mufutau Kolawole, Oluduro A. O., Olumide Omoboye, juo Adefemi Joseph Leramo. Effects of Different Substrates on the Morphological Characteristics and Proximate Content of Pleurotus Pulminarius. Food Science and Quality Management. international journal of proximate content of Pleurotus pulminarius, 2023.
MLA-čujuhus (9. p.)Bakare, Mufutau Kolawole, et al. Effects of Different Substrates on the Morphological Characteristics and Proximate Content of Pleurotus Pulminarius. Food Science and Quality Management. international journal of proximate content of Pleurotus pulminarius, 2023.