Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management

Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management

journal of; Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management ;56 pages.

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Xehetasun bibliografikoak
Egile Nagusiak:	Bakare, Mufutau Kolawole, A. O., Oluduro, Omoboye, Olumide, Leramo, Adefemi Joseph
Formatua:	Aldizkaria
Hizkuntza:	ingelesa
Argitaratua:	international journal of proximate content of Pleurotus pulminarius 2023
Gaiak:	Pleurotus pulminarius proximate pileus carbohydrate
Sarrera elektronikoa:	https://ir.oauife.edu.ng/123456789/5620
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

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