Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management

Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management

journal of; Effects of different substrates on the morphological characteristics and proximate content of Pleurotus pulminarius. Food Science and Quality Management ;56 pages.

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Bibliografische gegevens
Hoofdauteurs:	Bakare, Mufutau Kolawole, A. O., Oluduro, Omoboye, Olumide, Leramo, Adefemi Joseph
Formaat:	Tijdschrift
Taal:	Engels
Gepubliceerd in:	international journal of proximate content of Pleurotus pulminarius 2023
Onderwerpen:	Pleurotus pulminarius proximate pileus carbohydrate
Online toegang:	https://ir.oauife.edu.ng/123456789/5620
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

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