PROFITABILITY OF DUCK ENTERPRISES IN OYO AND LAGOS STATES, NIGERIA

The prevailing malnutrition problem in Nigeria is attributed to low animal protein intake. A panacea for this protein deficiency problem is to embark on accelerated protein production from poultry species with high growth rate in meat production, quick income generation and high profit.  On...

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Bibliographische Detailangaben
Hauptverfasser: Baruwa, O. I., Tijani, A. A., Alimi, T.
Format: Online
Sprache:Englisch
Veröffentlicht: The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2018
Schlagworte:
Online-Zugang:https://ija.oauife.edu.ng/index.php/ija/article/view/112
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