FACTORS INFLUENCING FRUIT CONSUMPTION AMONG UNDERGRADUATES IN OBAFEMI AWOLOWO UNIVERSITY, ILE-IFE, OSUN STATE, NIGERIA

FACTORS INFLUENCING FRUIT CONSUMPTION AMONG UNDERGRADUATES IN OBAFEMI AWOLOWO UNIVERSITY, ILE-IFE, OSUN STATE, NIGERIA

This study assessed types of fruit consumed, frequency of consumption and factors influencing consumption of fruit among undergraduates in Obafemi Awolowo University, Ile-Ife, Nigeria. Multistage random sampling technique was used to select 20 respondents each from 13 Faculties of the University mak...

وصف كامل

محفوظ في:

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون:	Fadeiye, E. O., Popoola, B. R., Emuoke, D. K., Adeoye, T. A., Ogundana, M. T.
التنسيق:	Online
اللغة:	الإنجليزية
منشور في:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2019
الموضوعات:	Fruit, consumption, undergraduates, factors, frequency
الوصول للمادة أونلاين:	https://ija.oauife.edu.ng/index.php/ija/article/view/162
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

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