Effect of stumping height on regeneration potential of Quillou coffee (Coffea canephora var. canephora Haarer)

Old non-productive coffee groves were stumped at l, 15, 30 and 45cm heights at both Gambari Experimental Station, Ibadan, and Kotopo, Abeokuta. At both stations, there was a significant positive correlation between the stumping height and the sucker height as well as number of lateral branches produ...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autor principal: OLADOKUN, M. A. O.
Formato: Online
Lenguaje:inglés
Publicado: The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Materias:
Acceso en línea:https://ija.oauife.edu.ng/index.php/ija/article/view/216
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!