Studies on the Effect of Conditioning Processes on the Field Drying Time of Forages
The effects of conditioning processes, underlying layer and weather factors on field drying rate of alfalfa were investigated. Drying of chopped, macerated and dewatered alfalfa was affected progressively by the intensity of the change in physical characteristics and inversely by the rate of moistur...
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Online |
| Reo: | Ingarihi |
| I whakaputaina: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
|
| Ngā marau: | |
| Urunga tuihono: | https://ija.oauife.edu.ng/index.php/ija/article/view/257 |
| Tags: |
Tāpirihia he Tūtohu
No Tags, Be the first to tag this record!
|
Search Result 1
Studies on the Effect of Conditioning Processes on the Field Drying time of Forages
I whakaputaina 2015
Whiwhi kuputuhi katoa
Tuhinga