HEALTH CONCERN AND CHICKEN MEAT CONSUMPTION AMONG STUDENTS OF TERTIARY INSTITUTIONS IN ABEOKUTA, NIGERIA

HEALTH CONCERN AND CHICKEN MEAT CONSUMPTION AMONG STUDENTS OF TERTIARY INSTITUTIONS IN ABEOKUTA, NIGERIA

The study examined whether concern for personal health is an important factor in chicken meat consumption among students of tertiary institution in Abeokuta, Ogun State, Nigeria. A multistage sampling technique was used to select students from three tertiary institutions in the study area. Data were...

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Xehetasun bibliografikoak
Egile Nagusiak:	D., Akerele, M., Oduekun A., O., Oluwalana E.
Formatua:	Online
Hizkuntza:	ingelesa
Argitaratua:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2017
Sarrera elektronikoa:	https://ija.oauife.edu.ng/index.php/ija/article/view/31
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

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