HEALTH CONCERN AND CHICKEN MEAT CONSUMPTION AMONG STUDENTS OF TERTIARY INSTITUTIONS IN ABEOKUTA, NIGERIA
The study examined whether concern for personal health is an important factor in chicken meat consumption among students of tertiary institution in Abeokuta, Ogun State, Nigeria. A multistage sampling technique was used to select students from three tertiary institutions in the study area. Data were...
保存先:
| 主要な著者: | D., Akerele, M., Oduekun A., O., Oluwalana E. |
|---|---|
| フォーマット: | Online |
| 言語: | 英語 |
| 出版事項: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2017
|
| オンライン・アクセス: | https://ija.oauife.edu.ng/index.php/ija/article/view/31 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
類似資料
FACTORS INFLUENCING MEAT CONSUMPTION AMONG HOUSEHOLDS IN ODEDA LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA: DOES “CHOLESTEROL RISK PERCEPTION” REALLY MATTER?
著者:: Akerele, D, 等
出版事項: (2018)
著者:: Akerele, D, 等
出版事項: (2018)
HANDBOOK of meat and meat processing
著者:: edited by Hui, Y. H.
出版事項: (2012)
著者:: edited by Hui, Y. H.
出版事項: (2012)
Perceived Parental Involvement, Locus of Control and Social Self-Concept of Tertiary Institution Students in Osun State.
著者:: NKACHUKWU, Hope Njideka
出版事項: (2024)
著者:: NKACHUKWU, Hope Njideka
出版事項: (2024)
ANALYSIS OF HOUSEHOLD CONSUMPTION OF CHICKEN IN IDO LOCAL GOVERNMENT AREA, OYO STATE
著者:: Sanusi, M M, 等
出版事項: (2017)
著者:: Sanusi, M M, 等
出版事項: (2017)
The Use of English Programme in Nigeria Tertiary Institutions: A Consideration of the Course Content
著者:: Adegbite, Wale
出版事項: (2014)
著者:: Adegbite, Wale
出版事項: (2014)
An assessment of knowledge, beliefs and practices concerning epilepsy among christians in Ile-Ife
著者:: Adeseeke, Ruth Adekunle
出版事項: (2019)
著者:: Adeseeke, Ruth Adekunle
出版事項: (2019)
Oral health characteristics and treatment of individuals with special needs attending a tertiary institution: A 3 year retrospective study.
著者:: Ligali, Taofeek Olalekan, 等
出版事項: (2020)
著者:: Ligali, Taofeek Olalekan, 等
出版事項: (2020)
Je demarre: methode de Francais pour debutants: (a French course for tertiary institutions)
著者:: SONAIYA, Remi MOJOLA, Yemi Amosu, Tundonu
出版事項: (2017)
著者:: SONAIYA, Remi MOJOLA, Yemi Amosu, Tundonu
出版事項: (2017)
Microbiology handbook of meat products
出版事項: (2019)
出版事項: (2019)
Complaint management,perceived justice and patients'behavioural intentions in tertiary healthcare institutions in Southwesytern Nigeria.
著者:: Uduma, Uma Ukwu
出版事項: (2023)
著者:: Uduma, Uma Ukwu
出版事項: (2023)
CONSUMER PREFERENCE ON DEMAND FOR LOCAL, IMPORTED FROZEN AND FRESHLY SLAUGHTERED CHICKEN MEAT IN IFE/IJESA SENATORIAL DISTRICT OF OSUN STATE
著者:: ADEDIRE, A.O., 等
出版事項: (2023)
著者:: ADEDIRE, A.O., 等
出版事項: (2023)
THE PRESENTATION OF RECURRENT APHTHOUS ULCER AMONG PATIENTS IN A TERTIARY HOSPITAL.
著者:: OKOH, MERCY, 等
出版事項: (2019)
著者:: OKOH, MERCY, 等
出版事項: (2019)
ANTI-MICROBIAL EFFECTS OF DRIED FERMENTED PAWPAW (Carica papaya) SEEDS UNDER DIFFERENT REFRIGERATED STORAGE ON MEAT FROM BROILER CHICKEN.
著者:: AKINDURO , V.O., 等
出版事項: (2022)
著者:: AKINDURO , V.O., 等
出版事項: (2022)
Audit of Head and Neck Fine Needle Aspiration Cytology from a Tertiary Institution in South - west Nigeria.
著者:: Akinmoladun, Victor Ifeolu``, 等
出版事項: (2019)
著者:: Akinmoladun, Victor Ifeolu``, 等
出版事項: (2019)
Awareness, attitude and ethical concerns among faculty members in Nigerian universities on open educational resources (OERs)
著者:: O Fadehan, 等
出版事項: (2023)
著者:: O Fadehan, 等
出版事項: (2023)
Awareness, attitude and ethical concerns among faculty members in Nigerian universities on open educational resources (OERs)
著者:: Olukemi Fadehan, 等
出版事項: (2023)
著者:: Olukemi Fadehan, 等
出版事項: (2023)
ASSOCIATION BETWEEN FRUIT CONSUMPTION, NUTRITION KNOWLEDGE AND SOURCES OF NUTRITION INFORMATION AMONG UNIVERSITY STUDENTS IN EKITI STATE, NIGERIA
著者:: I. O, DADA,, 等
出版事項: (2021)
著者:: I. O, DADA,, 等
出版事項: (2021)
AN ASSESSMENT OF ANIMAL PROTEIN CONSUMPTION PATTERNS AMONG RURAL DWELLERS IN OSUN STATE, NIGERIA
著者:: Adekunmi, A O, 等
出版事項: (2017)
著者:: Adekunmi, A O, 等
出版事項: (2017)
KNOWLEDGE AND PRACTICES OF PESTICIDE USE AMONG COWPEA TRADERS WITHIN ABEOKUTA, SOUTHWEST NIGERIA
出版事項: (2022)
出版事項: (2022)
PRODUCTION AND CONSUMPTION OF UNDERUTILISED INDIGENOUS VEGETABLES (UIVs) AMONG MEN AND WOMEN FARMERS: EVIDENCE FROM SOUTHWEST NIGERIA
著者:: admin, 等
出版事項: (2017)
著者:: admin, 等
出版事項: (2017)
Health promotion and public health for nursing students
著者:: EVANS, Daryl
出版事項: (2017)
著者:: EVANS, Daryl
出版事項: (2017)
FACTORS INFLUENCING FRUIT CONSUMPTION AMONG UNDERGRADUATES IN OBAFEMI AWOLOWO UNIVERSITY, ILE-IFE, OSUN STATE, NIGERIA
著者:: Fadeiye, E. O., 等
出版事項: (2019)
著者:: Fadeiye, E. O., 等
出版事項: (2019)
Health insurance and healthcare demand among staff and students of selected Universities in Southwestern Nigeria
著者:: Ajila, Cleopatra Oluseye
出版事項: (2020)
著者:: Ajila, Cleopatra Oluseye
出版事項: (2020)
Demand for tertiary education and the performance Nigerian economy (1985 – 2013)
著者:: Agu, Victor Nnamdi
出版事項: (2020)
著者:: Agu, Victor Nnamdi
出版事項: (2020)
Design Proposal for Automobile Service Centre in Abeokuta.
著者:: Oshode, Owolabi Tokunbo
出版事項: (2023)
著者:: Oshode, Owolabi Tokunbo
出版事項: (2023)
Design Proposal for Automobile Service Centre in Abeokuta.
著者:: Oshode, Owolabi Tokunbo
出版事項: (2014)
著者:: Oshode, Owolabi Tokunbo
出版事項: (2014)
WILLINGNESS TO PARTICIPATE IN CATFISH PROCESSING AMONG STUDENTS OF FEDERAL COLLEGE OF ANIMAL HEALTH AND PRODUCTION, IBADAN, OYO STATE, NIGERIA
著者:: OYEDOKUN, M. O., 等
出版事項: (2023)
著者:: OYEDOKUN, M. O., 等
出版事項: (2023)
The helmsmen at the National Institute
著者:: BRIGGS, Dunbo A.
著者:: BRIGGS, Dunbo A.
The helmsmen at the National Institute
Institutions and organizations ideas, interests and identities
著者:: SCOTT, W. Richard
出版事項: (2014)
著者:: SCOTT, W. Richard
出版事項: (2014)
PERCEIVED EFFECT OF SOCIAL NETWORKING TOOLS ON STUDENT’S ACADEMIC PERFORMANCE IN FEDERAL UNIVERSITY OF AGRICULTURE ABEOKUTA, OGUN STATE, NIGERIA
著者:: Abiona, B. G., 等
出版事項: (2018)
著者:: Abiona, B. G., 等
出版事項: (2018)
The ART Institute of Chicago. Feasting: a recipe journal/ The Art Institute of Chicago
出版事項: (1992)
出版事項: (1992)
AN ECONOMETRIC INVESTIGATION OF THE CONSUMPTION THEORY IN A DEVELOPING COUNTRY
著者:: LADIPO , O.O, 等
出版事項: (2020)
著者:: LADIPO , O.O, 等
出版事項: (2020)
Prevalence of Oral health Care and problems among Rift Valley University health sciences Faculty students in Adama, south east Ethiopia
著者:: Komicha, M. A., 等
出版事項: (2018)
著者:: Komicha, M. A., 等
出版事項: (2018)
VITAMIN E REQUIREMENT OF STARTING BROILER CHICKENS IN NIGERIA
著者:: OGUNMODEDE, B. K.
出版事項: (2020)
著者:: OGUNMODEDE, B. K.
出版事項: (2020)
Effect of fiscal policy on private consumption in Nigeria (1981-2011)
著者:: Oseni, Isiaq Olasunkanmi
出版事項: (2023)
著者:: Oseni, Isiaq Olasunkanmi
出版事項: (2023)
Financial institutions management : a risk management approach
著者:: SAUNDERS, Anthony
出版事項: (2014)
著者:: SAUNDERS, Anthony
出版事項: (2014)
INFLUENCE OF HOUSEHOLD CONSUMPTION DECISION ON AGRICULTURAL PRODUCTION: EVIDENCE FROM LITERATURE
著者:: A., Sanusi R.
出版事項: (2017)
著者:: A., Sanusi R.
出版事項: (2017)
NATIONAL Institute year book 1989
出版事項: (1987)
出版事項: (1987)
Temporomandibular pain: clinical presentation and time of response to non surgical intervention in a secondary health institution
著者:: Osaghae, Ifueko Patience
出版事項: (2020)
著者:: Osaghae, Ifueko Patience
出版事項: (2020)
類似資料
-
FACTORS INFLUENCING MEAT CONSUMPTION AMONG HOUSEHOLDS IN ODEDA LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA: DOES “CHOLESTEROL RISK PERCEPTION” REALLY MATTER?
著者:: Akerele, D, 等
出版事項: (2018) -
HANDBOOK of meat and meat processing
著者:: edited by Hui, Y. H.
出版事項: (2012) -
Perceived Parental Involvement, Locus of Control and Social Self-Concept of Tertiary Institution Students in Osun State.
著者:: NKACHUKWU, Hope Njideka
出版事項: (2024) -
ANALYSIS OF HOUSEHOLD CONSUMPTION OF CHICKEN IN IDO LOCAL GOVERNMENT AREA, OYO STATE
著者:: Sanusi, M M, 等
出版事項: (2017) -
The Use of English Programme in Nigeria Tertiary Institutions: A Consideration of the Course Content
著者:: Adegbite, Wale
出版事項: (2014)