HEALTH CONCERN AND CHICKEN MEAT CONSUMPTION AMONG STUDENTS OF TERTIARY INSTITUTIONS IN ABEOKUTA, NIGERIA
The study examined whether concern for personal health is an important factor in chicken meat consumption among students of tertiary institution in Abeokuta, Ogun State, Nigeria. A multistage sampling technique was used to select students from three tertiary institutions in the study area. Data were...
Furkejuvvon:
| Váldodahkkit: | D., Akerele, M., Oduekun A., O., Oluwalana E. |
|---|---|
| Materiálatiipa: | Online |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2017
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| Liŋkkat: | https://ija.oauife.edu.ng/index.php/ija/article/view/31 |
| Fáddágilkorat: |
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FACTORS INFLUENCING MEAT CONSUMPTION AMONG HOUSEHOLDS IN ODEDA LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA: DOES “CHOLESTEROL RISK PERCEPTION” REALLY MATTER?
Dahkki: Akerele, D, et al.
Almmustuhtton: (2018) -
HANDBOOK of meat and meat processing
Dahkki: edited by Hui, Y. H.
Almmustuhtton: (2012) -
Perceived Parental Involvement, Locus of Control and Social Self-Concept of Tertiary Institution Students in Osun State.
Dahkki: NKACHUKWU, Hope Njideka
Almmustuhtton: (2024) -
ANALYSIS OF HOUSEHOLD CONSUMPTION OF CHICKEN IN IDO LOCAL GOVERNMENT AREA, OYO STATE
Dahkki: Sanusi, M M, et al.
Almmustuhtton: (2017) -
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Dahkki: Adegbite, Wale
Almmustuhtton: (2014)