Desorption Isotherms for plantain at several temperatures
Moisture equilibrium data for desorption of water from ripe and unripe plantain were obtained at 400 , 500 , 600 and 700C over a range of relative humidity from 10 to 90 percent, using a static gravimetric method. Ripe plantain exhibited higher equilibrium moisture content (EMC) than unripe plantain...
Gorde:
| Egile nagusia: | AJIBOLA, O. O. |
|---|---|
| Formatua: | Online |
| Hizkuntza: | ingelesa |
| Argitaratua: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ija.oauife.edu.ng/index.php/ija/article/view/326 |
| Etiketak: |
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Antzeko izenburuak
-
Desorption Isotherms for Plantain at Several Temperatures
nork: Ajibola, O. O.
Argitaratua: (2015) -
Studies on the fermentation of plantain wine
nork: Adedeji, Abel Adebayo
Argitaratua: (2023) -
Equilibrium dynamics in life and coterminous processes
nork: Amire, Olasoji A.
Argitaratua: (2019) -
Quality assessment of plantain (Musa paradisiaca L.) as affected by different ripening methods
nork: Adewole, M. B., et al.
Argitaratua: (2023) -
Non-Isothermal Effect on the Motion of a Particulate Flow between Two Parallel Plates
nork: Ajadi, S. O., et al.
Argitaratua: (2014)