Cita APA (7a ed.)

ADEKOYA, O. A., ADEKOYA, O. A., DIPEOLU, A. O., ASHAOH, O. E., & ADEWUYI, S. A. (2020). DETERMINANTS OF ADOPTION OF IMPROVED CASSAVA VARIETIES AMONG FARMING HOUSEHOLDS IN OGUN STATE, NIGERIA. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.

Cita Chicago Style (17a ed.)

ADEKOYA, O. A., O. A. ADEKOYA, A. O. DIPEOLU, O. E. ASHAOH, y S. A. ADEWUYI. DETERMINANTS OF ADOPTION OF IMPROVED CASSAVA VARIETIES AMONG FARMING HOUSEHOLDS IN OGUN STATE, NIGERIA. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.

Cita MLA (9a ed.)

ADEKOYA, O. A., et al. DETERMINANTS OF ADOPTION OF IMPROVED CASSAVA VARIETIES AMONG FARMING HOUSEHOLDS IN OGUN STATE, NIGERIA. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.

Precaución: Estas citas no son 100% exactas.