ECONOMICS OF FRESH FISH MARKETING AMONG FISH FARMERS IN LAGOS STATE, NIGERIA
Fish has gradually become a very important component in the diet of increasing population of the world. This has necessitated aggressive promotion of initiatives to increase its production. In spite of the various efforts to promote the sub-sector, there is still a gap in the demand and supply of th...
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| Autors principals: | , , , |
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| Format: | Online |
| Idioma: | anglès |
| Publicat: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
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| Matèries: | |
| Accés en línia: | https://ija.oauife.edu.ng/index.php/ija/article/view/350 |
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