ACTIVITIES OF OXIDATIVE ENZYMES OF BOTH HEALTHY AND FUNGI-INFECTED CASSAVA ROOTS

Production of oxidative enzymes of post-harvested cultivars of cassava was investigated in the laboratory when inoculated with four pathogenic fungi causing rot disease. Three cultivars of cassava namely Oko-Iyawo; Odongbo (local cultivars); and TMS 4(2) 1425 (a hybrid cultivar) and four pathogenic...

Fuld beskrivelse

Saved in:
Bibliografiske detaljer
Main Authors: SALAMI, ABIODUN OLUSOLA, AKINTOKUN, ADERONKE KOFOWOROLA
Format: Online
Sprog:engelsk
Udgivet: The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Fag:
Online adgang:https://ija.oauife.edu.ng/index.php/ija/article/view/359
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!