SEASONAL VARIATION IN THE INCIDENCE OF YEAST ROTTERS OF TOMATO FRUIT IN SOIL AND ON VARIOUS PARTS OF TOMATO

SEASONAL VARIATION IN THE INCIDENCE OF YEAST ROTTERS OF TOMATO FRUIT IN SOIL AND ON VARIOUS PARTS OF TOMATO

Čájet eará veršuvnnaid (1)

GEOTRICHUM CANDIDUM and PICHIA KLUYVERI, the two important yeast which incite rots of tomato fruits in Southern Nigerian were frequently isolated from field/soil and various parts of the host plant during the wet season, but rarely during the dry season. However, the frequency of their isolation rem...

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Bibliográfalaš dieđut
Váldodahkki:	ONESIROSAN, P. T.
Materiálatiipa:	Online
Giella:	eaŋgalasgiella
Almmustuhtton:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Fáttát:	Seasonal, variation, yeast rotters, tomato, soil, isolation, seedlings
Liŋkkat:	https://ija.oauife.edu.ng/index.php/ija/article/view/410
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

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