AN ANALYSIS OF COHESIVENESS IN FARMING GROUPS
The concept of group farming has been introduced, developed and accepted in Oyo State as a workable strategy for accelerated technology transfer and food production in the recent past. Evidence of such a policy is shown by the high input delivery and technical advisory assistance that such groups ha...
Gorde:
| Egile Nagusiak: | , |
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| Formatua: | Online |
| Hizkuntza: | ingelesa |
| Argitaratua: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ija.oauife.edu.ng/index.php/ija/article/view/417 |
| Etiketak: |
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