OJENIYI, S. O. (2020). THE EFFECT OF N, P, K ON SOIL CHEMICAL COMPOSITION AND YIELD OF ROBUSTA COFFEE (COFFEA CANEPHORA PIERRE). The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
Цитирование в стиле Чикаго (17-е изд.)OJENIYI, S. O. THE EFFECT OF N, P, K ON SOIL CHEMICAL COMPOSITION AND YIELD OF ROBUSTA COFFEE (COFFEA CANEPHORA PIERRE). The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.
Цитирование MLA (9-е изд.)OJENIYI, S. O. THE EFFECT OF N, P, K ON SOIL CHEMICAL COMPOSITION AND YIELD OF ROBUSTA COFFEE (COFFEA CANEPHORA PIERRE). The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.