DIETARY EFFECT ON THE UTILIZATION OF CRUDE PROTEIN BY WHITE FULANI, FRIESIAN AND GERMAN BROWN CALVES FOR MAINTENANCE AND GROWTH
Twenty-fourWhite Fulani, Friesian and German Brown male and female calves aged between one and eighty-four days were used in these studies. Each of the calves was assigned to one of the following treatment: Milk are given twice daily in addition to concentrate and grass, Milk given twice daily in a...
Gorde:
| Egile nagusia: | OGUNDOLA, F. I. |
|---|---|
| Formatua: | Online |
| Hizkuntza: | ingelesa |
| Argitaratua: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ija.oauife.edu.ng/index.php/ija/article/view/481 |
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Antzeko izenburuak
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Effects of diets on the rumen and blood volatile fatty acid concentration of growing calves
nork: OGUNDOLA, F. I.
Argitaratua: (2020) -
Effects of Age of Cow at First calving, Period of Calving and Calving Sequence on Calving Interval of N’dama and Keteku Cattle, and their Crosses in Southwestern Nigeria
nork: Akinokun, O.
Argitaratua: (2015) -
Effects of age of cow at first calving, period of calving and calving sequence on calving interval of N'dama and Keteku Cattle and their crosses in Southwestern Nigeria.
nork: AKINOKUN, O.
Argitaratua: (2020) -
Growth performance and carcass characteristics of confined Fulani ecotype chickens fed varying dietary energy and protein levels
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Effects of Diet on the Rumen and Blood Volatile Fatty Acid Concentrations of Growing Calves
nork: Ogundola, F. I.
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