DIETARY EFFECT ON THE UTILIZATION OF CRUDE PROTEIN BY WHITE FULANI, FRIESIAN AND GERMAN BROWN CALVES FOR MAINTENANCE AND GROWTH
Twenty-fourWhite Fulani, Friesian and German Brown male and female calves aged between one and eighty-four days were used in these studies. Each of the calves was assigned to one of the following treatment: Milk are given twice daily in addition to concentrate and grass, Milk given twice daily in a...
I tiakina i:
| Kaituhi matua: | OGUNDOLA, F. I. |
|---|---|
| Hōputu: | Online |
| Reo: | Ingarihi |
| I whakaputaina: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
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| Ngā marau: | |
| Urunga tuihono: | https://ija.oauife.edu.ng/index.php/ija/article/view/481 |
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Ngā tūemi rite
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Effects of diets on the rumen and blood volatile fatty acid concentration of growing calves
mā: OGUNDOLA, F. I.
I whakaputaina: (2020) -
Effects of Age of Cow at First calving, Period of Calving and Calving Sequence on Calving Interval of N’dama and Keteku Cattle, and their Crosses in Southwestern Nigeria
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I whakaputaina: (2015) -
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mā: AKINOKUN, O.
I whakaputaina: (2020) -
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I whakaputaina: (2019) -
Effects of Diet on the Rumen and Blood Volatile Fatty Acid Concentrations of Growing Calves
mā: Ogundola, F. I.
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