ADERIBIGBE , A. O., & BROWN, A. A. (2020). EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
Citación estilo ChicagoADERIBIGBE , A. O., and A. A. BROWN. EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.
Cita MLAADERIBIGBE , A. O., and A. A. BROWN. EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.
Warning: These citations may not always be 100% accurate.