EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP

EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP

Two in vivo digestion trials were conducted (using the total collection method) to study the -- effects of water hyacinth (Eichhornia crassipes) or water lettuce (Pistia stratiotes) substitution for guinea grass (GG) on nutrient digestibility by growing sheep. Each trial involved 24 ram- lambs fed d...

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Hlavní autoři:	ADERIBIGBE , A. O., BROWN, A. A.
Médium:	Online
Jazyk:	angličtina
Vydáno:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Témata:	Growing sheep, water hyacinth, guinea grass, nutrient digestibility
On-line přístup:	https://ija.oauife.edu.ng/index.php/ija/article/view/505
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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