EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP

EFFECTS OF WATER HYACINTH OR WATER LETTUCE SUBSTITUTION FOR GUINEA GRASS ON NUTRIENT DIGESTIBILITY BY GROWING SHEEP

Two in vivo digestion trials were conducted (using the total collection method) to study the -- effects of water hyacinth (Eichhornia crassipes) or water lettuce (Pistia stratiotes) substitution for guinea grass (GG) on nutrient digestibility by growing sheep. Each trial involved 24 ram- lambs fed d...

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Bibliografiska uppgifter
Huvudupphovsmän:	ADERIBIGBE , A. O., BROWN, A. A.
Materialtyp:	Online
Språk:	engelska
Publicerad:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Ämnen:	Growing sheep, water hyacinth, guinea grass, nutrient digestibility
Länkar:	https://ija.oauife.edu.ng/index.php/ija/article/view/505
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

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