AN EVALUATION OF FREE AMINO ACIDS AND MINERAL CONTENTS LOCAL EDIBLE MUSHROOMS

Free amino acids and minerals (aluminum, potassium, and sodium) of three edibe wild mushrooms. Termitomyses robustus, Trichioma labayensis and Volvariella esculenta, were determined. Twenty-one (21) free amino acids were found in the sample of two of the mushrooms. Phenylalanine was absent while glu...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: ALOFE, F.V.
Fformat: Online
Iaith:Saesneg
Cyhoeddwyd: The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Pynciau:
Mynediad Ar-lein:https://ija.oauife.edu.ng/index.php/ija/article/view/547
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!