AN EVALUATION OF FREE AMINO ACIDS AND MINERAL CONTENTS LOCAL EDIBLE MUSHROOMS
Free amino acids and minerals (aluminum, potassium, and sodium) of three edibe wild mushrooms. Termitomyses robustus, Trichioma labayensis and Volvariella esculenta, were determined. Twenty-one (21) free amino acids were found in the sample of two of the mushrooms. Phenylalanine was absent while glu...
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | Online |
| Hizkuntza: | ingelesa |
| Argitaratua: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2020
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ija.oauife.edu.ng/index.php/ija/article/view/547 |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|