AN EVALUATION OF FREE AMINO ACIDS AND MINERAL CONTENTS LOCAL EDIBLE MUSHROOMS

Free amino acids and minerals (aluminum, potassium, and sodium) of three edibe wild mushrooms. Termitomyses robustus, Trichioma labayensis and Volvariella esculenta, were determined. Twenty-one (21) free amino acids were found in the sample of two of the mushrooms. Phenylalanine was absent while glu...

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Sonraí bibleagrafaíochta
Príomhchruthaitheoir: ALOFE, F.V.
Formáid: Online
Teanga:Béarla
Foilsithe / Cruthaithe: The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Ábhair:
Rochtain ar líne:https://ija.oauife.edu.ng/index.php/ija/article/view/547
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