OPUTA, C. O., & RENDIG, V. V. (2020). SULPHUR NUTRITION OF THE CORN PLANT: II. SULPHUR AMIDE-N AND GLUCOSE INTERRELATIONSHIPS. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
Chicago Style (17. basım) AtıfOPUTA, C. O., ve V. V. RENDIG. SULPHUR NUTRITION OF THE CORN PLANT: II. SULPHUR AMIDE-N AND GLUCOSE INTERRELATIONSHIPS. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.
MLA (9th ed.) AtıfOPUTA, C. O., ve V. V. RENDIG. SULPHUR NUTRITION OF THE CORN PLANT: II. SULPHUR AMIDE-N AND GLUCOSE INTERRELATIONSHIPS. The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2020.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..