SULPHUR NUTRITION OF THE CORN PLANT: II. SULPHUR AMIDE-N AND GLUCOSE INTERRELATIONSHIPS

SULPHUR NUTRITION OF THE CORN PLANT: II. SULPHUR AMIDE-N AND GLUCOSE INTERRELATIONSHIPS

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מידע ביבליוגרפי
Main Authors:	OPUTA, C. O., RENDIG, V. V.
פורמט:	Online
שפה:	אנגלית
יצא לאור:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
נושאים:	asparagine, corn, glucose, nutrition, seedlings, stress, Sulphur
גישה מקוונת:	https://ija.oauife.edu.ng/index.php/ija/article/view/564
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

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