GROWTH AND DHURRIN METABOLISM IN SORGHUM SEEDLING 2: THE EFFECT OF TEMPERATURE, GIBBERELLIC ACID, 2, 4 DINITROPHENOL AND GLYPHOSATE

GROWTH AND DHURRIN METABOLISM IN SORGHUM SEEDLING 2: THE EFFECT OF TEMPERATURE, GIBBERELLIC ACID, 2, 4 DINITROPHENOL AND GLYPHOSATE

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Bibliografski detalji
Glavni autor:	ADEWUSI, S. R. A.
Format:	Online
Jezik:	engleski
Izdano:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2020
Teme:	biosynthesis, dhurrin, gibberellic acid, growth rate, inhibit, Sorghum, temperature
Online pristup:	https://ija.oauife.edu.ng/index.php/ija/article/view/578
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

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