CONSUMER PREFERENCE ON DEMAND FOR LOCAL, IMPORTED FROZEN AND FRESHLY SLAUGHTERED CHICKEN MEAT IN IFE/IJESA SENATORIAL DISTRICT OF OSUN STATE

CONSUMER PREFERENCE ON DEMAND FOR LOCAL, IMPORTED FROZEN AND FRESHLY SLAUGHTERED CHICKEN MEAT IN IFE/IJESA SENATORIAL DISTRICT OF OSUN STATE

Chicken meat is considered an easily available source of high-quality protein that is necessary for proper body functioning and growth. This study investigated consumer preference on demand for local frozen (LF), imported frozen (IF), and freshly slaughtered (FS) chicken meat in Ife/Ijesa Senatorial...

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書誌詳細
主要な著者:	ADEDIRE, A.O., AKINTUNDE, O. K., BAMIWUYE, O. A., ALUKO, O. P., ORUMA , A. O.
フォーマット:	Online
言語:	英語
出版事項:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2023
主題:	Consumption, Demand, Frozen chicken, Freshly slaughtered, Preference
オンライン･アクセス:	https://ija.oauife.edu.ng/index.php/ija/article/view/760
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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