ASSESSMENT OF FADAMA BENEFICIARIES’ ATTITUDE TO UPTAKE OF CASSAVA PRODUCTION TECHNOLOGIES IN OSUN STATE, NIGERIA

ASSESSMENT OF FADAMA BENEFICIARIES’ ATTITUDE TO UPTAKE OF CASSAVA PRODUCTION TECHNOLOGIES IN OSUN STATE, NIGERIA

The study assessed the attitude of Fadama III Additional Financing Project beneficiaries towards the uptake of improved cassava production technologies in Osun State. A proportionate sampling technique was used to select four Local Government Areas (LGAs) from Osogbo and two from Iwo Zones. Proporti...

وصف كامل

محفوظ في:

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون:	ADELEKE, A., ADESOJI, A. S.
التنسيق:	Online
اللغة:	الإنجليزية
منشور في:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2023
الموضوعات:	Fadama, attitude, uptake, cassava, technologies
الوصول للمادة أونلاين:	https://ija.oauife.edu.ng/index.php/ija/article/view/767
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

EFFECTS OF FADAMA III USER GROUP PARTICIPATION ON FOOD SECURITY OF RURAL HOUSEHOLDS IN BENUE STATE, NIGERIA.
حسب: ADEYEMI , E. B., وآخرون
منشور في: (2020)

EFFECTS OF KNOWLEDGE AND ATTITUDE ON USES OF MOBILE PHONE AMONG SELECTED CASSAVA FARMERS IN OYO STATE, NIGERIA
حسب: Ayandiji, A., وآخرون
منشور في: (2018)

Enlightenment and Attitudes of the Nigerian Elite on the Roles of Languages in Nigeria
حسب: Adegbite, Wale
منشور في: (2014)

ECONOMICS OF CASSAVA PRODUCTION AND PROCESSING
حسب: ALIMI , J. T., وآخرون
منشور في: (2020)

EFFECT OF INCORPORATED LEGUMES AND NPK FERTILIZER ON MAIZE (ZEA MAYS L.) NUTRIENT UPTAKE IN TUMU, GOMBE STATE
منشور في: (2020)

Assessment of the preparedness and attitude of lecturers and students to mobile learning in University of Ilorin,Nigeria
حسب: Ola, Temitope Olaide
منشور في: (2019)

Consumers’ Attitude and Entrepreneurship Development in The Textile Industry in Southwestern Nigeria
حسب: Agelebe, Ibiwunmi Bosede
منشور في: (2019)

COMPATIVE EFFECTS OF INDUCED WATER STRESS ON NUTRIENT UPTAKE AND WATER-SOLUBLE CARBOHYDRTAES ACCUMULATION IN SUGAR BEET AND WHEAT
حسب: ABAYOMI, Y. A.
منشور في: (2020)

KNOWLEDGE, ATTITUDES AND PRACTICES (KAP) OF FARMERS REGARDING THE USE OF PESTICIDE: A CASE STUDY OF A COCOA FARING COMMUNITY IN SOUTHWESTERN NIGERIA
حسب: FAJEWONYOMI, B. A.
منشور في: (2020)

Citric Acid Production from Cassava Hydrolysates and Molasses Using Aspergillus Niger
حسب: Alao, Mofoluwake Moronfade
منشور في: (2015)

Suitability assessment of soils of Okemesi Association for Maize, Rice and Cassava Production using parametric and GIS-based methods
حسب: Faturoti, Olubunmi Mary
منشور في: (2019)

PRODUCTION EFFICIENCY OF IMPROVED AND NON-IMPROVED CASSAVA VARIETIES IN SOUTH-SOUTH, NIGERIA
حسب: ISONGUYO, R.G., وآخرون
منشور في: (2021)

Modification and Performance Evaluation of a Horizontal Rotary Pulverizer-Sifter for Pressed cassava Cake in the production of Cassava Flour
حسب: OKE, Oluseyi Olaolu
منشور في: (2023)

SURVEY OF PLANT-PARASITIC NEMATODES ASSOCIATED WITH CASSAVA IN OSUN STATE, NIGERIA
حسب: SANGOYOMI, T. E., وآخرون
منشور في: (2020)

Modification and Performance Evaluation of a Horizontal Rotary Pulverizer-Sifter for Pressed cassava Cake in the production of Cassava Flour
حسب: OKE, Oluseyi Olaolu
منشور في: (2023)

Assessment of cassava peel and locust bean pod as soil organic amendments and their effects on the growth and yield of amaranthus hybridus (linn.)
حسب: Babalola, Ayoola Olakanmi
منشور في: (2019)

Influence of two contrasting cassava (manihot esculenta crantz) canopies on weed control and cassava yield
حسب: Ola, Oluwaseun Temitope
منشور في: (2019)

The Effect of Feeding Cassava Root Meal on the Performance, Carcass Characteristics, Serum and Urinary Thiocyanate Concentration of Fryer Rabbits
حسب: Eshiett, N. O., وآخرون
منشور في: (2015)

RESOURCE-USE EFFICIENCY IN CASSAVA PROCESSING IN OYO NORTH AREA OF OYO STATE, NIGERIA
حسب: AYANWALE, ADEOLU B.
منشور في: (2020)

Attitudes of Secondary School Students to the Basic Sciences in Selected Local Government Areas of Oyo State.
حسب: Alao, Emmanuel Oluyemi
منشور في: (2013)

WOMEN’S INVOLVEMENT IN CASSAVA PROCESSING IN IJEBU ODE LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA.
حسب: IBITUNDE , I. O.,, وآخرون
منشور في: (2021)

EFFECT OF PROCESSING METHODS ON CONSUMERS’ ACCEPTABILITY OF VITAMIN A BIOFORTIFIED CASSAVA GRANULATED FOOD PRODUCT (GARI)
حسب: ALABI, D. L.
منشور في: (2021)

A study of probiotic potentials of lactic acid bacteria isolated from fermenting cassava
حسب: Orike, Emmanuel Lucky
منشور في: (2019)

DETERMINANTS OF ADOPTION OF IMPROVED CASSAVA VARIETIES AMONG FARMING HOUSEHOLDS IN OGUN STATE, NIGERIA
حسب: ADEKOYA, O. A., وآخرون
منشور في: (2020)

ECONOMIC ANALYSIS OF CASSAVA PROCESSING IN YEWA SOUTH LOCAL GOVERNMENT AREA OF OGUN STATE, NIGERIA
حسب: Obayelu, A. E., وآخرون
منشور في: (2018)

VEGETATIVE PERFORMANCE OF MAIZE (Zea Mays L) ON DEGRADED SOIL AS AFFECTED BY COMPOSTED ORGANIC RESIDUES
حسب: OLOWOAKE, A. A., وآخرون
منشور في: (2020)

Theory of a mechanical method of peeling cassava tubers with knives
حسب: Adetan, D.A., وآخرون
منشور في: (2023)

ASSESSMENT OF EXTRACTANTS FOR AVAILABLE FE AND SOIL FACTORS AFFECTING IRON CHLOROSIS IN UPLAND RICE IN SOUTHWESTERN NIGERIA.
حسب: OSlNAME, O. A., وآخرون
منشور في: (2020)

Effect of Cassava Peel Ash on the geotechnical properties of some selected Lateritic Soil in Osun State.
حسب: Mgboh, Chinedu Victor
منشور في: (2023)

RISK MANAGEMENT STRATEGIES OF SORGHUM FARMERS IN FEDERAL CAPITAL TERRITORRY (FCT) ABUJA, NIGERIA
حسب: Ojo, A. O., وآخرون
منشور في: (2019)

RECOGNITION SITES OF RESTRICTION ENDONUCLEASES ON THE GENOMIC DNA OF TWO STARCH BRANCHING ENZYMES FROM CASSAVA (MANIHOT ESCULENTA CRANTZ)
حسب: O., JELILI T., وآخرون
منشور في: (2017)

ASSESSMENT OF THE PERFORMANCE OF ANCHOR BORROWERS PROGRAMME (ABP) BENEFICIARY AND NON-BENEFICIARY RICE FARMERS IN BADAGRY LOCAL GOVERNMENT AREA, LAGOS STATE, NIGERIA
حسب: O. L, BALOGUN,, وآخرون
منشور في: (2021)

Attitudes of Secondary School Students to the Basic Sciences in Selected Local Government Areas of Oyo state.
حسب: Alao, Emmanuel Oluyemi
منشور في: (2014)

EFFECT OF ORGANIC AMENDMENT ON P RELEASE IN SOILS OF SOUTHWESTERN NIGERIA
حسب: Ige, D. V., وآخرون
منشور في: (2020)

EVALUATION OF THE NUTRITIVE VALUE OF WHOLE CASSAVA PLANT MEAL (WCPM) AS A REPLACEMENT FOR MAIZE IN COCKEREL CHICKS DIETS IN THE HUMID TROPICS
حسب: Matanmi, O., وآخرون
منشور في: (2020)

The effect of feeding cassava root meal on the performance, carcass characteristics, serum and urinary thiocyanate concentration of fryer rabbits
حسب: ESHIETT, N. O., وآخرون
منشور في: (2020)

Nutrient Characterization of Cassava Plant Meal and Effects of Feed Additives on its Utilization by Broiler Chickens at Starter and Finisher Phases
حسب: Tinuala, Jacob Akintunde
منشور في: (2015)

Attitude of Rural Dwellers to the Use of Ethno-Medicinal Practices (EMPs) in Osun State, Nigeria
حسب: G., Oye, وآخرون
منشور في: (2017)

ASSESSMENT OF ROLE PERFORMANCE OF OSUN STATE FARMERS' CONGRESS (OSFC) IN AGRICULTURAL PRODUCTION IN OSUN STATE, NIGERIA
حسب: AYINDE, J.O., وآخرون
منشور في: (2020)

A Biochemist's Adventure into the Processing and Preservation of Foods
حسب: Ogunsua, A.O.
منشور في: (2012)