ON-FARM ASSESSMENT OF TWO NUTRITIONAL STRATEGIES ON PRODUCTION EFFICIENCY AND NUTRIENT EXCRETION IN BROILER PRODUCTION IN NIGERIA

ON-FARM ASSESSMENT OF TWO NUTRITIONAL STRATEGIES ON PRODUCTION EFFICIENCY AND NUTRIENT EXCRETION IN BROILER PRODUCTION IN NIGERIA

This study was carried out to assess the effect of two nutritional strategies on production efficiency and nutrient excretion in commercial broiler production in Nigeria. The study was carried out at Dovetech Farms Consult, Nigeria, in conjunction with Obafemi Awolowo University, Ile-Ife, Nigeria. T...

وصف كامل

محفوظ في:

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون:	AKANDE, T. O., OLATUNJI, A. O., SALAKO, A. O., ADEGOKE, A., OLABIYI, O. M., BALOGUN, B. M.
التنسيق:	Online
اللغة:	الإنجليزية
منشور في:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2023
الموضوعات:	Broilers, digestibility, excretion, feed types, production efficiency
الوصول للمادة أونلاين:	https://ija.oauife.edu.ng/index.php/ija/article/view/771
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

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