ON-FARM ASSESSMENT OF TWO NUTRITIONAL STRATEGIES ON PRODUCTION EFFICIENCY AND NUTRIENT EXCRETION IN BROILER PRODUCTION IN NIGERIA

ON-FARM ASSESSMENT OF TWO NUTRITIONAL STRATEGIES ON PRODUCTION EFFICIENCY AND NUTRIENT EXCRETION IN BROILER PRODUCTION IN NIGERIA

This study was carried out to assess the effect of two nutritional strategies on production efficiency and nutrient excretion in commercial broiler production in Nigeria. The study was carried out at Dovetech Farms Consult, Nigeria, in conjunction with Obafemi Awolowo University, Ile-Ife, Nigeria. T...

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Hlavní autoři:	AKANDE, T. O., OLATUNJI, A. O., SALAKO, A. O., ADEGOKE, A., OLABIYI, O. M., BALOGUN, B. M.
Médium:	Online
Jazyk:	angličtina
Vydáno:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2023
Témata:	Broilers, digestibility, excretion, feed types, production efficiency
On-line přístup:	https://ija.oauife.edu.ng/index.php/ija/article/view/771
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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