WILLINGNESS TO PARTICIPATE IN CATFISH PROCESSING AMONG STUDENTS OF FEDERAL COLLEGE OF ANIMAL HEALTH AND PRODUCTION, IBADAN, OYO STATE, NIGERIA
The paper assessed the willingness of students of the Federal College of Animal Health and Production, Ibadan to participate in catfish processing enterprise. A two-stage sampling procedure was used to select 150 respondents for this study. Quantitative data were collected on the respondent’s socio-...
Gorde:
| Egile Nagusiak: | OYEDOKUN, M. O., FAMAKINWA, M., ARIBIFO, D. L. |
|---|---|
| Formatua: | Online |
| Hizkuntza: | ingelesa |
| Argitaratua: |
The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.
2023
|
| Gaiak: | |
| Sarrera elektronikoa: | https://ija.oauife.edu.ng/index.php/ija/article/view/777 |
| Etiketak: |
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Antzeko izenburuak
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PUBLIC PERCEPTION AND WILLINGNESS TO PAY FOR URBAN VEGETATION RESTORATION AND MANAGEMENT IN ABEOKUTA, OGUN STATE
nork: Shittu, A. M., et al.
Argitaratua: (2018) -
ACCEPTABILITY, PERCEIVED BENEFITS AND CONSTRAINTS OF HOME-MADE PLANTAIN WINE (AGADAGIDI)
nork: ALABI, D. L., et al.
Argitaratua: (2024) -
ANALYSIS OF DISCOUNT PRICING AND MARKETING OF PROCESSED CATFISH IN KWARA STATE, NIGERIA
nork: SALAU, S. A., et al.
Argitaratua: (2023) -
ANTIOXIDANT AND ANTIFUNGAL EFFECT OF FRESH GINGER (Zingiber officinale) ON THE SHELF-LIFE OF SMOKED CATFISH
nork: ABUBAKAR, M. I., et al.
Argitaratua: (2020) -
Purification,characterization and antimicrobial activities of the Lectin in the skin mucus of African catfish(clarias gariepinus,Burchell, 1822)
nork: Odekanyin, Oludele Olayemi
Argitaratua: (2019)