Cita APA (7a ed.)

ALABI, D. L., & ODUSANYA, O. G. (2024). ACCEPTABILITY, PERCEIVED BENEFITS AND CONSTRAINTS OF HOME-MADE PLANTAIN WINE (AGADAGIDI). The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria.

Cita Chicago Style (17a ed.)

ALABI, D. L., y O. G. ODUSANYA. ACCEPTABILITY, PERCEIVED BENEFITS AND CONSTRAINTS OF HOME-MADE PLANTAIN WINE (AGADAGIDI). The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2024.

Cita MLA (9a ed.)

ALABI, D. L., y O. G. ODUSANYA. ACCEPTABILITY, PERCEIVED BENEFITS AND CONSTRAINTS OF HOME-MADE PLANTAIN WINE (AGADAGIDI). The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria, 2024.

Precaución: Estas citas no son 100% exactas.