GENETIC DIVERSITY AMONG SELECTED KERSTING'S GROUNDNUT ACCESSIONS BASED ON SSR, SCoT AND RAPD MARKERS

GENETIC DIVERSITY AMONG SELECTED KERSTING'S GROUNDNUT ACCESSIONS BASED ON SSR, SCoT AND RAPD MARKERS

Kersting's groundnut is an underutilized but nutritious legume of West Africa. Adequate knowledge of genetic diversity among available accessions of Kersting's groundnut will facilitate establishing a viable improvement program to enhance its potential as an alternative protein source. Thi...

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Dades bibliogràfiques
Autors principals:	ODESOLA, K. A., OLUFEMI, S. O., OLAWUYI, O. J.
Format:	Online
Idioma:	anglès
Publicat:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2024
Matèries:	Genetic markers, Kersting’s groundnut, Molecular diversity, Protein-rich crop
Accés en línia:	https://ija.oauife.edu.ng/index.php/ija/article/view/789
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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