GENETIC DIVERSITY AMONG SELECTED KERSTING'S GROUNDNUT ACCESSIONS BASED ON SSR, SCoT AND RAPD MARKERS

GENETIC DIVERSITY AMONG SELECTED KERSTING'S GROUNDNUT ACCESSIONS BASED ON SSR, SCoT AND RAPD MARKERS

Kersting's groundnut is an underutilized but nutritious legume of West Africa. Adequate knowledge of genetic diversity among available accessions of Kersting's groundnut will facilitate establishing a viable improvement program to enhance its potential as an alternative protein source. Thi...

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書誌詳細
主要な著者:	ODESOLA, K. A., OLUFEMI, S. O., OLAWUYI, O. J.
フォーマット:	Online
言語:	英語
出版事項:	The Faculty of Agriculture Obafemi Awolowo University, Ile-Ife, Nigeria. 2024
主題:	Genetic markers, Kersting’s groundnut, Molecular diversity, Protein-rich crop
オンライン･アクセス:	https://ija.oauife.edu.ng/index.php/ija/article/view/789
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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