Rezultati pretrage - cricket~

Development of a Composting Chamber for the Reduction of Nitrogen Loss in Poultry Litter od Ogunwande, Gbolabo Abidemi

Teme: “…Chicken…”
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Growth performance and carcass characteristics of confined Fulani ecotype chickens fed varying dietary energy and protein levels

Teme: Preuzmi cijeli tekst

Prevalence and Distribution of Cracked Posterior Teeth among Adult Patients od Temiloluwa Olawale Ogundare, Deborah Mojirade Ajayi, Paul Ikhodaro Idon, Cornelius Tokunbo Bamise, Adeleke Oke Oginni, Temitope Ayodeji Esan

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Genotype x environment interactions in an exotic commercial egg strain and the local chicken of Nigeria od AKINOKUN , OSU, DETTMERS, A.

Teme: “…Local chicken, imported chicken, genotype x environment interaction, production performance…”
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VITAMIN E REQUIREMENT OF STARTING BROILER CHICKENS IN NIGERIA od OGUNMODEDE, B. K.

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Efficacy of Aqueous Extract of Pawpaw (Carica Papaya) Leaf in the Control of Coccidiosis in Chicken od Babalola, Peter Olufemi

Teme: “…Coccidial infection in chicken…”
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ANALYSIS OF HOUSEHOLD CONSUMPTION OF CHICKEN IN IDO LOCAL GOVERNMENT AREA, OYO STATE od Sanusi, M M, Ashaolu, O F, Ogundipe, J B

Teme: “…Domestic, Imported, Chicken, Consumption, Expenditure…”
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Genotype x environment interactions in an exotic commercial egg strain and the local chicken of Nigeria od Osu, A., Dettmers, A.

Teme: “…Egg production of chickens…”
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HEALTH CONCERN AND CHICKEN MEAT CONSUMPTION AMONG STUDENTS OF TERTIARY INSTITUTIONS IN ABEOKUTA, NIGERIA od D., Akerele, M., Oduekun A., O., Oluwalana E.

“…The study examined whether concern for personal health is an important factor in chicken meat consumption among students of tertiary institution in Abeokuta, Ogun State, Nigeria. …”
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Effects of calcium and phosphorus levels on the performance, carcass characteristics and bone mineralization of broiler chickens od Adua, Mohammed Tosin

Teme: Preuzmi cijeli tekst

FIFTEEN YEARS OF RESEARCH AND DEVELOPMENT IN OBAFEMI AWOLOWO UNIVERSITY ON FAMILY POULTRY od SONAIYA, E. B.

Teme: “…Smallholder family poultry (SFP), rural poultry, local chickens, village chickens…”
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Requirement of the Nigerian indigenous fowl for protein and amino acids. od OLUYEMI, J. A., LONGE, O., SONGU, T.

Teme: “…Crude protein, lysine, local chicken, laying performance…”
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CONSUMER PREFERENCE ON DEMAND FOR LOCAL, IMPORTED FROZEN AND FRESHLY SLAUGHTERED CHICKEN MEAT IN IFE/IJESA SENATORIAL DISTRICT OF OSUN STATE od ADEDIRE, A.O., AKINTUNDE, O. K., AKINTUNDE, O. K., BAMIWUYE, O. A., ALUKO, O. P., ALUKO, O. P., ORUMA , A. O.

Teme: “…Consumption, Demand, Frozen chicken, Freshly slaughtered, Preference…”
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Effect of selected supplemental feed additives on production performance and liver histology of laying chickens fed mouldy diets od Salami, Tolulope Khadijat

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Effects of synbiotic supplementation of high fibre diet on growth performance, intestinal microbial ecology, jejunal histomorphology and carcass characteristics of broiler chickens od Agboola, Nihinyo Bosede

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HAEMATOLOGICAL AND BIOCHEMICAL INDICES OF BROILER CHICKENS FED GINGER (ZINGIBER OFFICINALE) BASED DIETS od Ebegbulem, V. N.

Teme: “…Chickens, ginger, Haematology, Serum Biochemistry…”
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Deformation and fracture of dika nut (Irvingia gabonensis) under uni-axial compressive loading od Ogunsina, B.S, Koya, O.A, Adeosun, O.O

Teme: Preuzmi cijeli tekst

ANTI-MICROBIAL EFFECTS OF DRIED FERMENTED PAWPAW (Carica papaya) SEEDS UNDER DIFFERENT REFRIGERATED STORAGE ON MEAT FROM BROILER CHICKEN. od AKINDURO , V.O., ASANIYAN , E. K., OSUNKEYE, O. J., AJILORE, A.V.

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