Food and beverage service a training manual
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
McGraw-Hill Education
2015
|
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Hotel housekeeping a training manual
by: ANDREWS, Sudhir
Published: (2008)
by: ANDREWS, Sudhir
Published: (2008)
Hotel front office : a training manual
by: ANDREWS, Sudhir
Published: (2013)
by: ANDREWS, Sudhir
Published: (2013)
Assessment of facility management service procurement strategies in the food and beverage manufacturing industry in Lagos state, Nigeria.
by: Olayiwola, Olayinka Bosede
Published: (2019)
by: Olayiwola, Olayinka Bosede
Published: (2019)
Entrepreneurial innovation and performance of the food, beverage and tobacco industry in Lagos State
by: Oladimeji, Olusola Olanike
Published: (2019)
by: Oladimeji, Olusola Olanike
Published: (2019)
Assessment of the Impact on ICT on Project Planning in Nigerian Food and Beverage Industry.
by: Akintelu, Sunday Olufemi
Published: (2023)
by: Akintelu, Sunday Olufemi
Published: (2023)
Customer relationship marketing and customer retention in the food and beverages industry in Southwestern Nigeria.
by: Agelebe, Ibiwunmi Bosede
Published: (2023)
by: Agelebe, Ibiwunmi Bosede
Published: (2023)
Effect of Capital Expenditure on Working Capital Management of Selected Food And Beverage Companies in Nigeria
by: Orenuga, Funmilayo Olufunso
Published: (2019)
by: Orenuga, Funmilayo Olufunso
Published: (2019)
Demand for Mechanization service in Food Crop Production in Oyo State, Nigeria.
by: LADIPO , O. O., et al.
Published: (2020)
by: LADIPO , O. O., et al.
Published: (2020)
Service quality and customer satisfaction in selected Southwest Nigerian fast food restaurants
by: Alao, Opeyemi Oluwatoyosi
Published: (2023)
by: Alao, Opeyemi Oluwatoyosi
Published: (2023)
Service compact and service delivery in Southwestern Nigeria
by: Agboola, Theophilus Olumuyiwa
Published: (2019)
by: Agboola, Theophilus Olumuyiwa
Published: (2019)
Information Services
by: OLUKEMI A. ADEGBOYE
Published: (2023)
by: OLUKEMI A. ADEGBOYE
Published: (2023)
The promise of public service ; ideas and examples for effective service
by: STAHL, Michael M.
Published: (2023)
by: STAHL, Michael M.
Published: (2023)
Linguistics in the Service of Mankind
by: Ekundayo, S. Ayotunde
Published: (2013)
by: Ekundayo, S. Ayotunde
Published: (2013)
Linguistics in the service of mankind
by: Ekundayo, S.Ayotunde
Published: (2019)
by: Ekundayo, S.Ayotunde
Published: (2019)
Metals in the Service of Man
by: Ojo, Funso .J.
Published: (2019)
by: Ojo, Funso .J.
Published: (2019)
Food and dietetics
by: RAWAT Shivani
Published: (2015)
by: RAWAT Shivani
Published: (2015)
Food microbiology
by: SINGH ,Ranjana Kumari
Published: (2018)
by: SINGH ,Ranjana Kumari
Published: (2018)
Food Microbiology
by: Microbiology
Published: (2019)
by: Microbiology
Published: (2019)
Morpho-physiological characteristics of Vigna unguiculata [L.] Walp grown in a controlled environment using effluents from a beverage bottling company
by: Olaitan, Abiodun, et al.
Published: (2020)
by: Olaitan, Abiodun, et al.
Published: (2020)
FOOD safety handbook a practical guide for building a robust food safety management system
Published: (2020)
Published: (2020)
Electronic devices in the service of man
by: Osasona, Oladipo
Published: (2019)
by: Osasona, Oladipo
Published: (2019)
Organisation and Administration of Guidance Services
by: Department of Educational Foundations and Counselling
Published: (2019)
by: Department of Educational Foundations and Counselling
Published: (2019)
Organization and Administration of Guidance Services
by: Department of Educational Foundation and Counselling
Published: (2019)
by: Department of Educational Foundation and Counselling
Published: (2019)
Electronic Devices in the Service of Man
by: Osasona, Oladipo
Published: (2019)
by: Osasona, Oladipo
Published: (2019)
The Geological Sciences in the Service of Nigeria
by: Cooray, P. G.
Published: (2013)
by: Cooray, P. G.
Published: (2013)
Organisation and Administration of Guidance Services
by: Educational Foundation And Counselling
Published: (2019)
by: Educational Foundation And Counselling
Published: (2019)
The geological sciences in the service of Nigeria
by: Cooray, P. G.
Published: (2019)
by: Cooray, P. G.
Published: (2019)
Food science and nutrition
by: RODAY, Sunetra
Published: (2012)
by: RODAY, Sunetra
Published: (2012)
The food and drink of Mexico
by: BOOTH, George C.
Published: (1976)
by: BOOTH, George C.
Published: (1976)
FOOD associated pathogens
by: [edited by] Tham, Wilhelm [edited by] Danielsson-Tham, Marie-Louise
Published: (2014)
by: [edited by] Tham, Wilhelm [edited by] Danielsson-Tham, Marie-Louise
Published: (2014)
The food and drink of Mexico/
by: BOOTH, George C.
Published: (1976)
by: BOOTH, George C.
Published: (1976)
New old foods
by: Adewusi, Steve R.A .
Published: (2019)
by: Adewusi, Steve R.A .
Published: (2019)
Testing the grit of the public service an autobiography
by: CIROMA, Adamu Liman
Published: (2018)
by: CIROMA, Adamu Liman
Published: (2018)
Service business development Strategies for value creation in manufacturing firms
by: Fischer Thomas
Published: (2012)
by: Fischer Thomas
Published: (2012)
Corruption in public service delivery: the real victims
by: Socio-Economic Rights & Accountability Project
Published: (2010)
by: Socio-Economic Rights & Accountability Project
Published: (2010)
Responsive leadership in social services a practical approach for optimizing engagement and performance
by: De Groot, Stephen G
Published: (2016)
by: De Groot, Stephen G
Published: (2016)