OXFORD handbook of nutrition and dietetics
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| 格式: | 圖書 |
|---|---|
| 語言: | 英语 |
| 出版: |
Oxford University Press
2012
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| LEADER | 00000nam a22000007a 4500 | ||
|---|---|---|---|
| 008 | 201216b ||||| |||| 00| 0 eng d | ||
| 020 | |a ISBN: 978-0-19-958582-3 | ||
| 245 | |a OXFORD handbook of nutrition and dietetics |c edited by Joan Webster-Gandy, Angela Madden (and) Michelle |g xi, 818p. | ||
| 250 | |b 2nd ed | ||
| 260 | |b Oxford University Press |c 2012 |h Holdsworth. |i 691175 |l RM217.2 .Ox2 |m Diet theraphy – Handbooks, manuals, etc. |m Nutrition – Hanbooks, manuals, etc | ||
| 942 | |a lcc |c BK |e Olagoke,M A |f 16/12/2020 | ||
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| 952 | |0 0 |1 0 |2 lcc |4 0 |6 RM02172 O X2 |7 0 |9 1793 |a HOL |b AG |c QZ |d 2021-01-25 |l 0 |o RM217.2 .Ox2 |p 2021-05666 |r 2021-01-25 00:00:00 |w 2021-01-25 |y BK | ||
| 999 | |c 316 |d 316 | ||