Requirement of the Nigerian Indigenous Fowl for Protein and Amino Acids
A total of six hundred 28 weeks old/ Nigerian indigenous hens were randomly alloted to 10 diets containing either 15 or 18% crude protein and varying levels of lysine and sulphur amino acids. Different dietary levels of fish meal and blood meal were used to achieve the above. Dietary protein- level...
Guardat en:
| Autors principals: | , , |
|---|---|
| Format: | Article |
| Idioma: | anglès |
| Publicat: |
Faculty of Agriculture, University of Ife
2015
|
| Matèries: | |
| Accés en línia: | http://localhost:8080/xmlui/handle/123456789/2540 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|