Requirement of the Nigerian Indigenous Fowl for Protein and Amino Acids

Requirement of the Nigerian Indigenous Fowl for Protein and Amino Acids

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A total of six hundred 28 weeks old/ Nigerian indigenous hens were randomly alloted to 10 diets containing either 15 or 18% crude protein and varying levels of lysine and sulphur amino acids. Different dietary levels of fish meal and blood meal were used to achieve the above. Dietary protein- level...

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Main Authors: Oluyemi, J. A., Longe, O., Songu, T.
Formato: Artigo
Idioma:inglês
Publicado em: Faculty of Agriculture, University of Ife 2015
Assuntos:
Nigerian indigenous fowl
Domestic fowl
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