Requirement of the Nigerian Indigenous Fowl for Protein and Amino Acids
A total of six hundred 28 weeks old/ Nigerian indigenous hens were randomly alloted to 10 diets containing either 15 or 18% crude protein and varying levels of lysine and sulphur amino acids. Different dietary levels of fish meal and blood meal were used to achieve the above. Dietary protein- level...
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Faculty of Agriculture, University of Ife
2015
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Requirement of the Nigerian indigenous fowl for protein and amino acids.
Veröffentlicht 2020
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