Requirement of the Nigerian Indigenous Fowl for Protein and Amino Acids
A total of six hundred 28 weeks old/ Nigerian indigenous hens were randomly alloted to 10 diets containing either 15 or 18% crude protein and varying levels of lysine and sulphur amino acids. Different dietary levels of fish meal and blood meal were used to achieve the above. Dietary protein- level...
Enregistré dans:
| Auteurs principaux: | , , |
|---|---|
| Format: | Article |
| Langue: | anglais |
| Publié: |
Faculty of Agriculture, University of Ife
2015
|
| Sujets: | |
| Accès en ligne: | http://localhost:8080/xmlui/handle/123456789/2540 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|