Post-harvest Rots of Tomato Fruits

Post-harvest Rots of Tomato Fruits

In a study of post-harvest fruit rot disease of tomatoes in South western Nigeria, the soft watery rot was the most prevalent accounting for more than 60% of total fruit rots during the rainy season. Aspergillus niger, Geotrichum candidum, Mucor hiemalis and Pichia kluyveri were organisms establish...

Saved in:

書目詳細資料
主要作者:	Fakorede, Adekunle
其他作者:	Ogundana, S. K
格式:	Thesis
語言:	英语
出版:	Obafemi Awolowo University 2014
主題:	Harvest fruit tomato pathogens temperature/ rotting
在線閱讀:	http://localhost:8080/xmlui/handle/123456789/3515
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

相似書籍

Seasonal Variation in the Incidence of Yeast Rotters of Tomato Fruit in Soil and on various Parts of Tomato
由: Onesirosan, P. T.
出版: (2015)

Evaluation of Local Packaging Materials for Efficient Handling of an Easily Bruisable Horticultural Produce (Tomato).
由: Eniaiyeju, Damilola Emmanuel
出版: (2014)

Adaptation of Malaysian palm fruit bunch harvester to Nigerian palms
由: Aramide, Basiru Philip
出版: (2019)

EFFECT OF AGE AT TRANSPLANTING ON YIELD AND SOME YIELD COMPONENTS IN TOMATO, LYCOPERSICON ESCULENTUM, MILL
由: FATUNLA, TUNDE, et al.
出版: (2020)

SOIL POTASSIUM AND SODIUM, PHYSIOLOGICAL RESPONSES AND YIELDS OF TOMATO AS AFFECTED BY POTASSIUM FELDSPAR IN SOIL CULTURE
由: IDOWU, M. K., et al.
出版: (2020)

ACTIVITIES OF OXIDATIVE ENZYMES OF BOTH HEALTHY AND FUNGI-INFECTED CASSAVA ROOTS
由: SALAMI, ABIODUN OLUSOLA, et al.
出版: (2020)

SEASONAL VARIATION IN THE INCIDENCE OF YEAST ROTTERS OF TOMATO FRUIT IN SOIL AND ON VARIOUS PARTS OF TOMATO
由: ONESIROSAN, P. T.
出版: (2020)

An Improved Pole-and-Knife Method of Harvesting Oil Palms
由: ADETAN, D.A., et al.
出版: (2020)

An Improved Pole-and-Knife Method of Harvesting Oil Palms
由: ADETAN, D.A., et al.
出版: (2020)

Physicochemical Properties of Four Tomato Cultivars Grown in Nigeria
由: Adedeji, Olubukola, et al.
出版: (2014)

Effect of Rainwater Harvesting Technology on Cowpea Yield in the Savannah Belt of Nigeria
由: Balogun, James Adebayo
出版: (2015)

Adding value to the farmer's harvest
由: Ajibola, Obafemi
出版: (2019)

ASSESSMENT OF POST-HARVEST HANDLING ACTIVITIES AND MARKETING PATTERNS OF NON-TIMBER FOREST PRODUCTS BY RURAL WOMEN IN SOUTHWESTERN NIGERIA
由: BAMIWUYE , O. A., et al.
出版: (2023)

DETERMINATION OF SHELF LIFE AND VITAMIN C CONTENT OF HOME MADE TOMATO PASTE
由: OLUMAKAIYE , M. F., et al.
出版: (2020)

ECONOMIES OF SIZE OF THE MARKETING OF TOMATOES IN A HIGHLY POPULATED NIGERIAN TOWN.
由: OLUFOKUNBI, BANWO, et al.
出版: (2020)

Effect of age-at-harvest on sugarcane (Saccharum officinarum 4.) yields in Southwestern Nigeria.
由: OGUNREMI, E. A.
出版: (2020)

Comparative Study of the Biochemical Properties of the Fruits of Wild (Lycopersicon pimpinellifolium Jusl. (Mill.)) and the Cultivated (L. esculentum Mill.) Tomato Cultivars in Nigeria
由: Adedeji, O., et al.
出版: (2014)

Purification and characterization of cellulase from aegerita webberi isolated from decaying orange fruits
由: Okodugha, Ese Louisa
出版: (2019)

Sterilization and Mechanical Digestion of Oil Palm Fruits [Elaies Guinnensis, Jacqin].
由: Babatunde, Oludare Oni
出版: (2014)

Development of Small Scale Palm fruit Biomass-Fired Boiler
由: Yusuf, Adeshina Salako
出版: (2023)

Development of Small Scale Palm fruit Biomass-Fired Boiler
由: Yusuf, Adeshina Salako
出版: (2023)

Use of Fruits and Infructescense Characters in the Identification of the Acacia Mill. (Leguminosae) Species in Nigeria
由: Jayeola, A. A., et al.
出版: (2014)

The Catalytic Properties of the Isoenzymes of Glutathione Transferase from Fruit Bat, Eidolon Helvum (Kerr) Liver
由: Ejim-Eze, Emmanuel Emeka
出版: (2015)

INFLUENCE OF FERTILIZER TYPES AND RATES ON THE GROWTH AND FRUIT YIELD OF THREE CUCUMBER (Cucumis sativus L.) VARIETIES
由: IWALEWA, E. A., et al.
出版: (2019)

EFFECT OF SOIL AMENDMENTS WITH BIO-FUMIGANT CROPS AND ANIMAL MANURE ON GROWTH AND YIELD OF TOMATOES INFECTED WITH FUSARIUM WILT
由: HARUNA, S.G.
出版: (2023)

FACTORS INFLUENCING FRUIT CONSUMPTION AMONG UNDERGRADUATES IN OBAFEMI AWOLOWO UNIVERSITY, ILE-IFE, OSUN STATE, NIGERIA
由: Fadeiye, E. O., et al.
出版: (2019)

Micronutrient concentration of Okra (Hibiscus esculentus) leaves and fruits as influenced by nitrogen fertilization.
由: ADUAYI, E. A.
出版: (2020)

Flowering Sequence Duration and Fruit Production in the Species of Emilia (Senecioneae, Asteraceae)
由: Adedeji, Olubukola
出版: (2014)

Studies of abscisic acid, cytokinins and gibberellins in maturing fruits of the oil palm (Elaeis Guineensis Jaquin)
由: Umoru, Anefi Imhonikhe
出版: (2023)

Effect of different activators on the compositing of threshed palm fruit bunches
由: Chukwudi, Timothy Okwudili
出版: (2019)

Parsites,predator and pathogens of insects
由: Matanmi, Babajide A.
出版: (2019)

A prevalence study of mosquitoes in Lagos metropolis
由: Ajala, Abigail Ayodele
出版: (2019)

Micronutrient Concentration of Okra (Hibiscus esculentus) Leaves and Fruits as Influenced by Nitrogen Fertilization
由: Aduayi, E. A.
出版: (2015)

In vitro and in vivo antibacterial effect of African star apple (chrysophyllum albidum linn.) extracts on bacterial wilt of tomato
由: Lawani, Yetunde Olamiposi
出版: (2019)

Studies on the effectiveness of some commercial disinfectants and antiseptics
由: Adedayo, Otunola
出版: (2023)

Adapting agricultural practices to climate change and variability in Southwestern Nigeria.
由: Sanni, David Olabanjo
出版: (2023)

Phenotypic Identification and molecular Characterization of citrobacter sp isolated from commercial fruits and Vegetables in Ile-Ife,Nigeria
由: Adegun, Busayo Roseline
出版: (2023)

Evaluation of Bacilus Thuringiensis Berliner and Baculovirus Heliothis as microbial control agents of Heliothis Armigera (Hubner) and Spodoptera Littoralis (Boisduval) on tomata.
由: Lutwama, Julian Julius
出版: (2023)

ASSOCIATION BETWEEN FRUIT CONSUMPTION, NUTRITION KNOWLEDGE AND SOURCES OF NUTRITION INFORMATION AMONG UNIVERSITY STUDENTS IN EKITI STATE, NIGERIA
由: I. O, DADA,, et al.
出版: (2021)

Pathogenic bacteriology
由: Microbiology
出版: (2019)